Tucked away in the Brighton Lanes founded in 2013, 64 Degrees is an award winning small restaurant with an open kitchen by Great British Menu 2017 winner chef Michael Bremner, serving creative menus using fresh, local produce.

Every year since opening we have been awarded a Bib Gourmand by Michelin and won the Number One spot of the Brighton Top 20 in 2016 & 2017.

We were voted 16th in the National Restaurant top 100 list 2016.

Recently announced in the top 10% restaurants worldwide as voted by TripAdvisor users.

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